



Prufrock Coffee










Prufrock Coffee in London is a specialty coffee haven known for its expertly brewed Square Mile coffee beans (owned by James Hoffman) and delicious food offerings, particularly their standout sourdough toast and eggs. The cozy, trendy atmosphere makes it a popular destination for coffee enthusiasts, though it tends to get packed during peak hours.
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Edited a day ago
This cafe is using coffee beans from Square Miles coffee roaster which is owned by James Hoffman. We ordered the cold brew and iced hand drip filter coffee. Both of them can show different characters of the coffee beans and prepare well. We also ordered the sourdough toast with scrambled egg. Nice one!
4 weeks ago
The coffee here is excellent—rich, well-balanced, and clearly made with care. The food is also delicious. The atmosphere is cozy and inviting, making it a really nice spot to relax or catch up with a friend. That said, it can get quite busy, especially during peak hours. It’s a great place for two people, but if you’re in a group of more than four, it might be a bit tricky to find a table without a long wait. Overall, highly recommended for a casual outing or coffee date.
5 months ago
Absolutely loved this place! Amazing coffee (great quality beans available), fantastic food and lovely cakes. Best brunch I had in a long time. Staff was beyond friendly, didn’t rush us, gave helpful recommendations and checked on us often. Place was packed on Sunday lunchtime, but worth the wait.
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