ROAR COFFEE Parkside Ginza Tokyo
ROAR COFFEE Parkside Ginza Tokyo is a charming two-story coffee shop offering exceptional pour-overs, impressive latte art, and a variety of sandwiches and cakes in a cozy atmosphere just off the main street. With friendly staff who can communicate in English and options for both dine-in and takeout, it's become a favorite destination for coffee enthusiasts visiting Tokyo. The café provides a relaxed environment with Wi-Fi and comfortable seating, making it perfect for a casual breakfast or afternoon respite.
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a week ago
Cute coffee shop in my neighborhood. Very casual and they got lots of choices of bite like sandwiches and cakes. Wide variety of coffee and tea as well. You need to pick a table on second floor on your own then order the coffee if u wanna sit and rest here. Good location bit off Main Street. Perfect for to go as well.
a week ago
Amazing latte art. Coffee was great. Banana bread and ice cream was good
a week ago
ROAR Coffee is my favorite coffee shop in Tokyo. I always make sure to get a pourover whenever I’m in Tokyo. To my surprise, they opened this new branch just a few steps away from my hotel. I was overjoyed when I saw this! The cafe has 2 floors but we stayed downstairs when we visited. First visit: sat by the bar facing the windows, order took quite a while (got an iced pourover and ice cream). The coffee did not disappoint! Second visit: wanted to try something new so I ordered a hojicha espresso latte, so sad to say but this was really disappointing. The taste seemed pretty off and we waited a while for it to be ready! My friend ordered a hot hojicha latte but they served her an iced one instead. The past branches I visited (Hatchobori and Ginza) were both very pleasant. Servers were kind and helpful. For this branch, they seemed pretty stressed with the amount of orders they were getting— when orders pile up, they make you wait a while before placing an order. Hope they fix this because I really love their coffee and I always recommend this cafe to friends visiting Tokyo. But lesson learned also for me: just stick to coffee and not their matcha/ hojicha. 😂
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