Onyx Coffee Lab
North AmericaOnyx Coffee Lab is a multi-award-winning specialty coffee roaster from Northwest Arkansas known for their exceptional quality coffee, innovative approach, and stunning cafe designs. They've built their reputation on transparency, quality, and pushing the boundaries of what coffee can be.
Quick Facts
Roasting Style
Light to medium roasts that emphasize clarity, sweetness, and unique flavor characteristics. Known for both approachable and experimental offerings.
Founders
Jon Allen, Andrea Allen
Awards
- US Barista Championship (multiple years)
- US Brewers Cup Championship (multiple years)
- 2nd Place World Barista Championship 2020
- Roast Magazine's 2017 Micro Roaster of the Year
Shipping
Domestic: Free shipping on orders over $50 within the US
International: Ships to select international destinations with variable rates
Visit Information
Open to Public
Yes
Roastery Tours
Available at their headquarters location
Tasting Events
Regular public cuppings and events at their cafes
Address
101 E Cherry St, Rogers, AR 72756, USA
About Onyx Coffee Lab
Founded by Jon and Andrea Allen in 2012, Onyx Coffee Lab has grown from a small roastery to one of the most respected names in specialty coffee in the United States. The company's mission centers around the pursuit of quality through direct relationships with producers, meticulous roasting, and transparency in their business practices. Onyx is known for their competition success, with Andrea Allen placing second in the 2020 World Barista Championship and the team winning multiple US Barista and Brewers Cup championships. Their approach to roasting tends toward the lighter side, aiming to highlight the unique characteristics of each coffee.
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